Supplies

Energy Balls

  • 1 1/2 cups Great Value Rolled Oats
  • 3/4 cup Great Value Organic Peanut Butter
  • 2 tablespoons Great value Organic Raw Honey
  • 1/2 cup Great Value Dried Cranberries, finely chopped
  • 2 tablespoons Great Value Organics Chia Seeds
  • Salt
  • 3/4 cup Freshness Guaranteed Raw Almonds, finely chopped

Chocolate Bark

  • 1 pound Great Value Semi-Sweet Chocolate Chips
  • 1 1/2 Freshness Guaranteed Roasted and Salted Pepitas
  • 1 cup Great Value Dried Cherries
  • 1 Great Value Organics Unsweetened Coconut Flakes, toasted
  • Sea salt

Spinach Dip

  • 1 (10 oz bag) Great Value Organic Frozen Spinach, roughly chopped
  • 2 1/2 cups Great Value Greek Plain Yogurt
  • Zest of 1 lemon
  • Juice of 1 lemon
  • 1/2 cup chopped herbs of your choice (mint, dill, basil, cilantro, or parsley)
  • Salt to taste
  • 2 tablespoons olive oil
  • 1 clove garlic, grated
  • Salt and pepper to taste

Pasos

Energy Balls

  1. Add the oats, peanut butter, honey, cranberries, chia seeds in a bowl and mix until well combined. Form into balls and roll in chopped nuts to coat. Store in an airtight container.

Chocolate Bark

  1. Melt the chocolate and spread into a thin layer on a parchment lined tray. Sprinkle with pepitas, cherries and coconut flakes. Cool until hardened and break the bark into pieces.

Spinach Dip

  1. Thaw the spinach. Squeeze to drain any water from it. Roughly chop the spinach.
  2. Combine the yogurt, spinach, lemon zest, lemon juice, garlic, fresh herbs and olive oil in a medium bowl. Season with salt and pepper. Serve with an assortment of your favorite veggies.